One Hour Cheese Book Event

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Monday, September 29, 2014 (
7:00pm to 8:30pm

Join author and cheesemaker Claudia Lucero and Slow Food NYC at Natural Gourmet Institute for a discussion, demo, tasting, and signing of her book, One Hour Cheese.

One Hour Cheese is an indispensable guide to creating fresh, simple cheeses with ease in your own kitchen. Based on thousands of years of cheesemaking wisdom, the approach is simple: Heat milk, add coagulant, drain, salt, and press.

Claudia Lucero is the entrepreneur behind and DIY Cheese Kits, which she sells through Etsy, specialty food shops, and select Whole Foods stores. She lives in Portland, Oregon.

This event is free and open to everyone. We hope to see you there.

Related Program:  SFNYC Book & Film Club